Tortilla Soup is a comforting, hearty meal perfect for cold weather. Top it with your favorite tortilla chips and taco-style garnishes for a bowl you’ll crave. Now that the holidays are behind us I’m ready for spring, but the weather isn’t cooperating. I don’t mind the cold so much as the long gray days. I’ve … Read more

Mixing your own fajita seasoning at home is simple and lets you control the spices and the amount of salt. Make a large batch to keep in your pantry for quick meals—it’s perfect for seasoning fajita or taco meat. Homemade seasoning mix Store-bought packets are convenient, but a homemade mix is faster, fresher, and fully … Read more

This buttery fruit cake is perfect for summer when fresh peaches or apricots are in season, but it also works beautifully with canned fruit. This traditional German-style cake features a yeast-based dough topped with apricot or peach halves, cold butter, sliced almonds and a cinnamon-sugar sprinkle. Use fresh fruit when available (peel fresh fruit first) … Read more

Satay lovers, this one’s for you. These spicy Thai peanut butter chicken thighs are an easy, one-pan bake: chicken thighs roasted in a creamy, savory peanut satay sauce and finished with bright, crunchy toppings. With just a handful of main ingredients and about 15 minutes of prep, it’s ideal for effortless weeknight dinners or low-fuss … Read more

I created a brand new design: a Henry the Hoover novelty cake. Although many bakers have made similar cakes, this was my first time and I loved the challenge. It was surprising to discover how popular Hoover-themed cakes are with three-year-olds — the delight they bring is unmistakable. The trickiest part of the build was … Read more

Looking for a quick, crowd-pleasing pasta salad? Try this Mandarin Spinach Pasta Salad. Bright canned mandarin oranges, fresh spinach, sweet craisins, crunchy slivered almonds, and a simple teriyaki dressing combine for a flavorful, easy-to-make salad. Ready in minutes, this salad is ideal for busy weeknights, potlucks, or summer gatherings. Serve it chilled or at room … Read more

Welcome to a new favorite—Crescent Roll Veggie Pizza! Picture a golden, flaky crust spread with a creamy, dill-scented topping and piled with vibrant fresh vegetables. This easy, eye-catching recipe is perfect for gatherings and a delicious way to enjoy more veggies. This post may contain Affiliate Links. Jump to Section Easy Crescent Roll Veggie Pizza … Read more

Gluten Free Ladyfingers (also called savoiardi in Italy or biskotten in Austria) are crisp, light cookies made from a simple sponge-cake batter. These classic cookies have a subtle sweetness and a delicate crunch. Enjoy them plain or dipped in coffee, dessert wine, or hot chocolate. They also make an ideal base for gluten-free tiramisu, trifles, … Read more

Salty feta combined with garlic, olive oil, rosemary and bright lemon transforms into a silky whipped feta dip. It’s an easy, flavorful spread that’s perfect on a cheese board or served with fresh vegetables, crackers, pita, or toast for a delightful snack. Feta’s salty tang is one of those flavors that always pulls me in. … Read more