31 Memorial Day Recipes to Start Cookout Season Right

Memorial Day often marks the unofficial start of cookout season, and this collection of 31 recipes makes it easy to decide what to bring, cook, or hope someone else will bring to the table. Some dishes are perfect for relaxed afternoons outdoors, while others work well for all-day gatherings when guests drop in and out.

Cookout season often begins with promises to keep things simple, only to end up with a table full of tempting dishes. These recipes suit everything from casual backyard hangouts to long holiday weekends when the food is part of the reason guests linger a little longer.

Four servings of lemon-dill salmon in foil packets, with lemon slices and dill on top, arranged on a black grill grate with a green grass background.
Lemon-Dill Salmon Foil Packets. Photo credit: Cook What You Love.

Grilled Ribs on a Charcoal Grill

Close-up of Grilled ribs covered in sauce, garnished with chopped parsley, served on a white plate.
Grilled Ribs on a Charcoal Grill. Photo credit: Grill What You Love.

Few things say Memorial Day like the scent of ribs over charcoal. This Grilled Ribs on a Charcoal Grill recipe captures that nostalgic, celebratory feeling. Charcoal adds deep, layered flavor that pairs beautifully with classic sides or a bright seasonal salad. These ribs are a crowd-pleaser that invite everyone to gather around the grill and enjoy the moment.
Get the Recipe: Grilled Ribs on a Charcoal Grill

Crunchy & Spicy Fried Okra

A white bowl filled with crispy, breaded and fried okra pieces, placed on a light surface next to a striped cloth napkin.
Crunchy & Spicy Fried Okra. Photo credit: Cook What You Love.

For grab-and-go cookout snacks, these Crunchy & Spicy Fried Okra bites are hard to beat. They offer a satisfying crisp coating and a touch of heat, making them a lively addition to Memorial Day spreads. These bites work well as an appetizer or a casual platter for guests to snack on throughout the day.
Get the Recipe: Crunchy & Spicy Fried Okra

Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

A rectangular white plate with four Sweet & Spicy Grilled Harissa-Honey Chicken Skewers garnished with chopped herbs.
Sweet & Spicy Grilled Harissa-Honey Chicken Skewers. Photo credit: Grill What You Love.

These Sweet & Spicy Grilled Harissa-Honey Chicken Skewers balance heat and sweetness for an exciting yet unfussy grill option. Skewers are perfect for keeping the grill active and for serving a crowd—flavorful, portable, and easy to pair with classic sides.
Get the Recipe: Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

Hawaiian Macaroni Salad

A close-up shot of a fork lifting a portion of macaroni salad, with a bowl of the salad in the blurred background.
Hawaiian Macaroni Salad. Photo credit: The Bite Stuff.

Cool, creamy, and simple, Hawaiian Macaroni Salad is a timeless side that balances smoky grilled flavors. It’s an easy, reliable choice for Memorial Day that pairs well with burgers, ribs, or chicken—adding a classic, comforting contrast to the menu.
Get the Recipe: Hawaiian Macaroni Salad

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

Grilled Bruschetta Chicken brings bright, fresh flavors to the cookout without being fussy. It’s substantial enough to stand out but light enough to complement salads and classic sides, making it a versatile and elegant option for outdoor gatherings.
Get the Recipe: Grilled Bruschetta Chicken

Strawberry Lemonade

Two glasses of strawberry lemonade with ice, garnished with sliced strawberries and lemons, surrounded by fresh strawberries, lemon halves, and a blue striped cloth.
Strawberry Lemonade. Photo credit: The Bite Stuff.

A cold pitcher of Strawberry Lemonade brightens any Memorial Day gathering. The balance of sweet and tart is refreshing on warm days and pairs well with grilled mains, making it an ideal, crowd-pleasing beverage.
Get the Recipe: Strawberry Lemonade

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

This Grilled Peach Salad with Tomatoes mixes smoky fruit and crisp vegetables for a bright, seasonal side. It offers contrast to richer barbecue items and makes a colorful, conversation-starting addition to the table.
Get the Recipe: Grilled Peach Salad with Tomatoes

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

Bacon-Wrapped Burgers are a deliciously indulgent twist on a cookout favorite. Crispy, smoky bacon elevates a classic burger and makes for a satisfying centerpiece that guests will remember.
Get the Recipe: Bacon-Wrapped Burgers

Grilled Teriyaki Mango Skewers

Three Grilled Teriyaki Mango Skewers with bell peppers, zucchini, and onions served on a bed of yellow rice on a white plate.
Grilled Teriyaki Mango Skewers. Photo credit: Grill What You Love.

Grilled Teriyaki Mango Skewers add a sweet, tropical note to the grill lineup. Caramelized mango and vegetables bring bright flavor and color, making them a fresh counterpoint to savory mains.
Get the Recipe: Grilled Teriyaki Mango Skewers

Thai Noodle Salad with Mango and Spicy Peanut Dressing

A bowl of Thai Noodle Salad with Mango and Spicy Peanut Dressing is lifted by chopsticks.
Thai Noodle Salad with Mango and Spicy Peanut Dressing. Photo credit: The Bite Stuff.

This Thai Noodle Salad with Mango and Spicy Peanut Dressing brings bold flavors and cooling textures to the table. It’s a lively, lighter option that complements heavier barbecue dishes and keeps the menu interesting.
Get the Recipe: Thai Noodle Salad with Mango and Spicy Peanut Dressing

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

Big Mac Tacos are a playful mash-up that brings familiar burger flavors into taco form. They’re fun to serve, easy to customize, and guaranteed to spark conversation and smiles at any Memorial Day gathering.
Get the Recipe: Big Mac Tacos

Mediterranean Grilled Shrimp

Mediterranean Grilled Shrimps on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Light, bright, and perfect for spring, Mediterranean Grilled Shrimp offer a seafood option that’s flavorful without being heavy. They work well as an appetizer or main and bring a fresh contrast to richer barbecue items.
Get the Recipe: Mediterranean Grilled Shrimp

BLT Pasta Salad – With Bacon!

Overhead shot of a glass bowl filled with BLT pasta salad.
BLT Pasta Salad – With Bacon!. Photo credit: The Bite Stuff.

This BLT Pasta Salad combines smoky bacon, crisp lettuce, ripe tomatoes, and tender pasta for a playful, satisfying side. It’s a modern twist on a classic that fills out the cookout table with bright, familiar flavors.
Get the Recipe: BLT Pasta Salad – With Bacon!

Grilled French Onion Pork Burgers

Close-up shot of Grilled French Onion Pork Burgers on a Ninja Woodfire Outdoor Grill topped with cheesy onion on a plate.
Grilled French Onion Pork Burgers. Photo credit: Grill What You Love.

Grilled French Onion Pork Burgers turn a simple burger into something savory and memorable with caramelized onions and cheesy goodness. They’re hearty, comforting, and a tasty change from the usual beef patty.
Get the Recipe: Grilled French Onion Pork Burgers

Easy Three Bean Salad

A glass bowl filled with a Three Bean Salad including kidney beans, chickpeas, green beans, and sliced red onion, with a wooden spoon and a striped cloth nearby.
Easy Three Bean Salad. Photo credit: The Bite Stuff.

Simple and reliable, this Easy Three Bean Salad brings bright acidity and texture to the table. It’s a refreshing counterpoint to rich grilled meats and works well in any cookout lineup.
Get the Recipe: Easy Three Bean Salad

Grilled Chicken Drumsticks

A plate of grilled chicken drumsticks garnished with chopped herbs, served with lemon slices.
Grilled Chicken Drumsticks. Photo credit: Grill What You Love.

Juicy and smoky, Grilled Chicken Drumsticks are an easy crowd-pleaser that suits every palate. They’re versatile, pair with classic sides, and are straightforward to prepare, making them a go-to choice for Memorial Day cookouts.
Get the Recipe: Grilled Chicken Drumsticks

Pickled Watermelon Rind

A jar of pickled watermelon rind sits on a white surface, with watermelon slices, a striped cloth, a fork, and a small bowl of spices in the background.
Pickled Watermelon Rind. Photo credit: Cook What You Love.

Pickled Watermelon Rind is a tangy, crunchy, and unexpected side that adds delightful contrast to smoky barbecue dishes. It’s a small, memorable addition that can spark conversation and refresh the palate between bites.
Get the Recipe: Pickled Watermelon Rind

Grilled Dijon Rosemary Chicken Thighs

Grilled Dijon rosemary chicken thighs are arranged on a rectangular black slate platter, garnished with fresh rosemary, next to a white floral napkin on a wooden surface.
Grilled Dijon Rosemary Chicken Thighs. Photo credit: Grill What You Love.

Grilled Dijon Rosemary Chicken Thighs combine bright mustard and aromatic rosemary for a flavorful, easy-to-make main. They’re a great complement to other grill favorites and bring an herb-forward note to the menu.
Get the Recipe: Grilled Dijon Rosemary Chicken Thighs

Fried Green Tomatoes

A rectangular white plate with fried green tomato slices garnished with herbs, a small cup of dipping sauce, a fork, and a blue napkin on the side.
Fried Green Tomatoes. Photo credit: Cook What You Love.

Fried Green Tomatoes add Southern charm and a satisfying crunch to any Memorial Day table. Their lightly tangy interior and crispy exterior make them a versatile appetizer or side that pairs well with a variety of grilled dishes.
Get the Recipe: Fried Green Tomatoes

Grilled Steak & Veggie Skewers

A wooden round serving board is covered with white parchment paper, displaying numerous grilled steak and veggie skewers arranged horizontally across it.
Grilled Steak & Veggie Skewers. Photo credit: Grill What You Love.

Grilled Steak & Veggie Skewers deliver hearty portions of steak paired with crisp, charred vegetables. Skewers make serving simple and create a festive, balanced option that pairs easily with corn, salads, or roasted sides.
Get the Recipe: Grilled Steak & Veggie Skewers

Smoked Berry Crisp

A spoon lifts a portion of Smoked Berry Crisp from a bowl.
Smoked Berry Crisp. Photo credit: Grill What You Love.

Smoked Berry Crisp is a warm, fruity dessert with a hint of smoke that makes it special for a cookout finale. Serve it on its own or with vanilla ice cream for a comforting sweet finish to the holiday meal.
Get the Recipe: Smoked Berry Crisp

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

Grilled Steaks with Cowboy Butter are an indulgent, flavorful centerpiece. The rich, herb-infused butter melts over hot steak, elevating each bite and pairing well with hearty sides for a satisfying Memorial Day feast.
Get the Recipe: Grilled Steaks with Cowboy Butter

Korean Galbi Ribs

Korean Galbi Ribs on a slate platter with red chopsticks beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Korean Galbi Ribs bring sweet-savory, caramelized flavors to the grill. They’re an exciting option that adds global flair while still fitting neatly into a traditional cookout spread.
Get the Recipe: Korean Galbi Ribs

Grilled Ratatouille

Close-up shot of Grilled Ratatouille on a black plate.
Grilled Ratatouille. Photo credit: Grill What You Love.

Grilled Ratatouille showcases seasonal vegetables with a smoky char, offering a colorful, vegetable-forward side or main for guests seeking a lighter option at the cookout.
Get the Recipe: Grilled Ratatouille

Quick Smoked Tomatoes

Smoked tomatoes served on a white rectangular plate.
Quick Smoked Tomatoes. Photo credit: Grill What You Love.

Quick Smoked Tomatoes add smoky depth and juicy sweetness to any plate. Use them as a side, topping, or component in other dishes to enhance the barbecue flavor profile.
Get the Recipe: Quick Smoked Tomatoes

Grilled Chicken Wings with Buffalo Sauce

Grilled Chicken Wings with Buffalo Sauce on a white square plate.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

Grilled Chicken Wings with Buffalo Sauce are smoky, crispy, and tangy—perfect for snacking and sharing. They’re versatile, easy to prepare, and keep guests coming back for more as the party unfolds.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Reverse Seared Smoked Steaks with Smoked Garlic Butter

Reverse Seared Smoked Steaks with Smoked Garlic Butter on a plate with asparagus.
Reverse Seared Smoked Steaks with Smoked Garlic Butter. Photo credit: Grill What You Love.

Reverse Seared Smoked Steaks finished with Smoked Garlic Butter combine tender, evenly cooked beef with rich, aromatic butter. This technique elevates a simple steak into a memorable centerpiece for a special cookout.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter

Grilled Pork Chops with Pineapple Salsa

Grilled pork chops with pineapple salsa on a white plate.
Grilled Pork Chops with Pineapple Salsa. Photo credit: Grill What You Love.

Grilled Pork Chops with Pineapple Salsa pair smoky chops with a fresh, sweet-sour salsa for a vibrant contrast. It’s an inviting option that feels both familiar and a little adventurous.
Get the Recipe: Grilled Pork Chops with Pineapple Salsa

Traeger Smoked Leg of Lamb

Whole cooked leg of lamb on a board with a knife.
Traeger Smoked Leg of Lamb. Photo credit: Cook What You Love.

A Traeger Smoked Leg of Lamb makes for an impressive centerpiece with deep, smoky flavor and tender meat. It’s well-suited for leisurely Memorial Day gatherings where the meal is meant to be savored.
Get the Recipe: Traeger Smoked Leg of Lamb

Grilled Lime-Garlic Chicken Breasts

Grilled chicken on a wooden board with cilantro and tomatoes in the back.
Grilled Lime-Garlic Chicken Breasts. Photo credit: Grill What You Love.

Grilled Lime-Garlic Chicken Breasts are tangy, aromatic, and simple to prepare. They offer a light but flavorful protein that pairs well with a wide range of sides and salads for a balanced Memorial Day menu.
Get the Recipe: Grilled Lime-Garlic Chicken Breasts

Lemon-Dill Salmon Foil Packets

Four servings of lemon-dill salmon in foil packets, with lemon slices and dill on top, arranged on a black grill grate with a green grass background.
Lemon-Dill Salmon Foil Packets. Photo credit: Cook What You Love.

Lemon-Dill Salmon Foil Packets are bright, moist, and easy to grill. The citrus and dill keep the salmon fresh while foil seals in flavor and smoke, making this a light, satisfying option for any Memorial Day menu.
Get the Recipe: Lemon-Dill Salmon Foil Packets