Rich, creamy vodka sauce meets classic mac & cheese in this Italian‑American fusion dish. I created it for a chefy Friendsgiving when I wanted something that honored my Italian roots while still feeling playful and familiar. It’s indulgent, comforting, and surprisingly versatile — perfect for holiday dinners, weeknight meals, or any occasion you want to … Read more

Once you learn how to make Southern pinto beans and rice, you’ll always have a hearty, inexpensive meal ready. This guide explains two food-science based soaking methods and the correct ratios of beans, salt, liquid, and baking soda to achieve tender, creamy, well-seasoned pinto beans every time. A quick reference chart shows how much of … Read more

Lemon Basil Vegetable Pasta Salad in a Jar with six layers of flavor: pasta, tomatoes, mozzarella, red onion, zucchini and summer squash, all tossed with a bright lemon basil dressing. Spring and early summer are my favorite seasons at the farmer’s market. The produce is at its peak—crisp cucumbers, tender zucchini, summer squash, fragrant basil … Read more

We’re back from a relaxing trip to Catalonia and catching up on messages — thanks for your patience! Today I’m sharing a simple, healthier version of sangria: a non-alcoholic sangria with no added sugar. It’s light, fruity and one of my favorite summer drinks — I actually prefer it to the traditional version. Sangria is … Read more

Explore these delicious and easy chicken pasta casserole recipes to find a new family-favorite main dish for busy weeknights. A chicken pasta bake is a complete, comforting meal that often needs no side dishes. Many chicken casserole and pasta bake recipes use cooked chicken breasts or leftover rotisserie or roasted chicken — a terrific way … Read more

This Dominican Tostones recipe (patacones) is pure comfort food. Twice-fried green plantains become irresistibly crisp on the outside and tender inside, and they’re perfect with a simple cilantro-garlic ajillo or a garlicky mayo‑ketchup (salsa rosada). Follow a few key steps—correct oil temperature and a consistent smash—to get evenly golden tostones every time. Table of contents … Read more

Roasted Butternut Squash Feta Pierogi with sage butter blends autumnal American flavors, tangy Greek feta, and traditional Polish dough into a comforting, flavorful dish. What makes these Squash Feta Pierogi special I developed this recipe because I love butternut squash, feta, and pierogi. I was hesitant to stray from my classic holiday pierogi recipes, but … Read more

This gluten-free peach crisp is a summer favorite: tender, juicy peaches baked under a crunchy topping made with oats, almonds, and coconut. It’s an easy, comforting dessert that highlights ripe peaches. Why You’ll Love This Recipe When summer heat makes you think twice about turning on the oven, this peach crisp is worth it. It … Read more

From traditional Hawaiian musicians to contemporary local bands, these are the best places to enjoy live music in Waikīkī tonight and every night! Live Music at The Beach Bar at Moana Surfrider. One of the best things about Waikīkī is how many restaurants, bars, and hotels showcase live music every night. Local musicians keep the … Read more